Private Parties

Hors D’oeuvres Party (Choose 4)
$12 Price per person ++ per hour

  • Stuffed Mushrooms
  • Pork Dumplings
  • Chicken Wings
  • Mini Spiedini
  • Chicken Satay
  • Bruschetta
  • Coconut Shrimp

Pizza Party
$20.00 pp++ (2 Hours)

  • Choice of 3 Specialty Pizzas (Replenished as needed)
  • Chicken Wings
  • Pasta Marinara and House Salad

Front Nine Buffet
$23.50 pp++

  • House Salad & Rolls (Chopped or Caesar Salad $1.50 pp extra)
  • Choice of one:
    • Chicken Marsala, Chicken Piccata, Grilled herb chicken, Chicken Francaise, Chicken Saltimbocca, Chicken Kath, Chicken Parmesan
  • Choice of one:
    • Penne Pomodoro, Pasta Fresca, Penne alla vodka, Tortellini rose (+$2.00), Penne Alfredo (+$1.00), Penne Amatriciana (+1.50)
  • Choice of one:
    • Sweet potato mash, Garlic mashed, Roasted potato, Potato au Gratin, Lianese Potato
  • Chef’s Choice of Vegetables

Back Nine Buffet
$30.00 pp++

  • All the choices of the Front Nine Buffet and
    • Choice of Salad: House Salad, Chopped Salad or Caesar Salad
    • Choice of one:
      Beef Bordelaise, Beef Marsala, Beef Brasciole, Beef Pizzaiola, Beef Stroganoff, Beef Bergamo
  • Options
    Hors D’oeuvres added to a Pizza Party or either Buffet menu.
    Choice of 3 for 1 hour $10.00 pp ++

    • Assorted Cheese & Crackers Platter $3.50 pp ++
    • Vegetable Crudite Platter $3.50 pp ++
    • Antipasto $5.00 pp ++
    • Fresh Fruit $3.00 pp ++
    • Assorted Cookies $2.00 pp ++
    • Assorted Pastries $4.00 pp ++

Brunch
$15.95 pp++

  • Eggs (scrambled) & Belgium Waffles
  • Bacon or Sausage
  • Potatoes & Biscuits
  • Fresh Fruit

Light Fare Buffet
$17.50 pp++

  • Chicken Ceaser Wrap
  • Tuna Wrap
  • Turkey Wrap
  • Grill Strips of Beef Wrap
  • Pasta Salad – Toss Salad – Fresh Fruit Salad

Add On Trays (Trays serve 25 people)

  • Meatballs (80 pieces)   $100++
  • Cod  MP++
  • Salmon  MP++

Drinks

  • Option A. Open Bar
    $18.00 pp ++ 3 hour,  $3.00 pp++ ea hour after
  • Option B. Draft Beer & House Wine
    $12.00 pp ++ 3 hour,  $2.00 pp++ ea hour after

Descriptions:
Beef Bordelaise: Thinly sliced beef tenderloin with a red wine demi glaze, caramelized onions and mushrooms.
Beef Marsala: Tenderloin thinly sliced and served with a Marsala demi glaze.
Beef Brasciole: Terrace Major stuffed with our four cheese mix, pan seared and simmered in a fire roasted tomato demi glaze with prosciutto.

++ All services have an 20% service fee and 6.35% tax added
$100.00 charge under 30ppl  •  $100.00 deposit to reserve date for event
All party packages include soda, coffee & tea

(860) 621-6383

backninetavern@gmail.com

150 Savage Street
Plantsville, CT 06479

Hors D’oeuvres Party (Choose 4)
$12 Price per person ++ per hour

  • Stuffed Mushrooms
  • Pork Dumplings
  • Chicken Wings
  • Mini Spiedini
  • Chicken Satay
  • Bruschetta
  • Coconut Shrimp

Pizza Party
$20.00 pp++ (2 Hours)

  • Choice of 3 Specialty Pizzas (Replenished as needed)
  • Chicken Wings
  • Pasta Marinara and House Salad

Front Nine Buffet
$23.50 pp++

  • House Salad & Rolls (Chopped or Caesar Salad $1.50 pp extra)
  • Choice of one:
    • Chicken Marsala, Chicken Piccata, Grilled herb chicken, Chicken Francaise, Chicken Saltimbocca, Chicken Kath, Chicken Parmesan
  • Choice of one:
    • Penne Pomodoro, Pasta Fresca, Penne alla vodka, Tortellini rose (+$2.00), Penne Alfredo (+$1.00), Penne Amatriciana (+1.50)
  • Choice of one:
    • Sweet potato mash, Garlic mashed, Roasted potato, Potato au Gratin, Lianese Potato
  • Chef’s Choice of Vegetables

Back Nine Buffet
$30.00 pp++

  • All the choices of the Front Nine Buffet and
    • Choice of Salad: House Salad, Chopped Salad or Caesar Salad
    • Choice of one:
      Beef Bordelaise, Beef Marsala, Beef Brasciole, Beef Pizzaiola, Beef Stroganoff, Beef Bergamo
  • Options
    Hors D’oeuvres added to a Pizza Party or either Buffet menu.
    Choice of 3 for 1 hour $10.00 pp ++

    • Assorted Cheese & Crackers Platter $3.50 pp ++
    • Vegetable Crudite Platter $3.50 pp ++
    • Antipasto $5.00 pp ++
    • Fresh Fruit $3.00 pp ++
    • Assorted Cookies $2.00 pp ++
    • Assorted Pastries $4.00 pp ++

Brunch
$15.95 pp++

  • Eggs (scrambled) & Belgium Waffles
  • Bacon or Sausage
  • Potatoes & Biscuits
  • Fresh Fruit

Light Fare Buffet
$17.50 pp++

  • Chicken Ceaser Wrap
  • Tuna Wrap
  • Turkey Wrap
  • Grill Strips of Beef Wrap
  • Pasta Salad – Toss Salad – Fresh Fruit Salad

Add On Trays (Trays serve 25 people)

  • Meatballs (80 pieces)   $100++
  • Cod  MP++
  • Salmon  MP++

Drinks

  • Option A. Open Bar
    $18.00 pp ++ 3 hour,  $3.00 pp++ ea hour after
  • Option B. Draft Beer & House Wine
    $12.00 pp ++ 3 hour,  $2.00 pp++ ea hour after

Descriptions:
Beef Bordelaise: Thinly sliced beef tenderloin with a red wine demi glaze, caramelized onions and mushrooms.
Beef Marsala: Tenderloin thinly sliced and served with a Marsala demi glaze.
Beef Brasciole: Terrace Major stuffed with our four cheese mix, pan seared and simmered in a fire roasted tomato demi glaze with prosciutto.

++ All services have an 20% service fee and 6.35% tax added
$100.00 charge under 30ppl  •  $100.00 deposit to reserve date for event
All party packages include soda, coffee & tea

860-223-8530

backninetavern@gmail.com

245 Hartford Rd. New Britain, CT 06053